Cheapest Food in Changi Airport

If you are a culinary enthusiast who shares the late Anthony Bourdain's passion for exploring the local cuisine of every place you visit, you will undoubtedly appreciate airport food's hidden gems. Bourdain himself preferred airport food to airplane food, which often leaves much to be desired.

Changi Airport in Singapore is renowned for its vast dining options, ranging from upscale restaurants to fast-food chains. However, the prices of food at Changi Airport can be quite steep, especially at high-end establishments.

Nonetheless, travelers who appreciate airport food's quality and authenticity can still indulge in delicious fare without going over budget. As Bourdain himself highlighted to the New York Times, the staff canteen at Changi Airport Terminal 1 is probably one of the best places to find cheap and scrumptious local food in Singapore!

Bourdain's endorsement of Changi Airport's food scene attests to its quality and diversity, with the Terminal 1 staff canteen serving as a prime example. Although primarily catering to terminal staff, including airport personnel, airline staff, and retail staff, the canteen is open to the public.

The Terminal 1 staff canteen offers a broad range of food options at reasonable prices, featuring traditional Singaporean food, Chinese cuisine, Indian cuisine, and Western-style dishes. Additionally, vegetarian and halal options cater to the dietary needs of various travelers.

Compared to the restaurants and cafes in the main terminal, the Terminal 1 staff canteen probably offers the cheapest food in Changi Airport, making it an appealing choice for budget-conscious tourists and travelers.

While food prices at Changi Airport can be expensive, the Terminal 1 staff canteen offers affordable, flavoursome food in a relaxed and informal setting. It is an excellent option for those seeking to save money without sacrificing quality.